Not a Bad Drop

SUPER LOCO CUSTOMS HOUSE

Handmade in small batches, here’s a wine series that makes use of under-appreciated grape types from the Riverland that grows naturally well in the South Australian climate. With loco attitude from downunder, Delinquente Wine debuted last year with Vermentino (Screaming Betty) and it goes beautifully with our Mexican dishes. We’re happy to have these ‘ugly as sin’ Vermentinos available in Super Loco Customs House.

Specialising in lesser known southern Italian varieties, Con-Greg Grigoriou’s Delinquente Wine Co. mixes accessibility with generations of wine knowledge. 

What did we think of them when we were introduced?

Screaming Betty- Vermentinos by Delinquente Wine Co.

It was love at first sight and passion at first sip!
Handmade in small batches, here’s a wine series that makes use of under-appreciated grape types from the Riverland that grows naturally well in the South Australian climate. With loco attitude from downunder, Delinquente Wine debuted last year with Vermentino (Screaming Betty) and it goes beautifully with our Mexican dishes. We’re happy to have these ‘ugly as sin’ Vermentinos available in Super Loco Customs House.
Con-Greg Grigoriou is the son of wine professional Chris Grigoriou, who manages high-volume wineries in the Riverland and Barossa Valley for more than 35 years. Having spent most of his childhood playing between vats and barrels, Con-Greg wanted to “get as far aways from the wine industry as possible” and so, moved to Melbourne and worked in advertising.
Sometime later, Con-Greg found himself back in Adelaide where he was once again drawn into the world of fermented grapes. “The idea had been bubbling along for awhile. I love these varieties and I think I saw an opportunity to make an awesome wine from the place I grew up, but put my own slant on it as well.” says Con-Greg! Tight and concise, small batches and special stuff year on year, collaborating with other winemakers and grape growers and keeping things fresh is Con-Greg’s moto. "The idea is to make really really, easy drinking - ‘smash able’ is the word we use - wines."
Another factor that draws attention to Delinquente is it’s aesthetics. Masterminded by Con-Greg together with a mutual friends Ankles, the bottle labels depict a suite of characters set against hand-drawn illustration. The Delinquentes designs were influenced by pop culture references and people Ankles saw on the streets. The labels are meant to be ugly, confronting and weird, but still sort of beautiful and cool, which it is!
You can now enjoy this beautiful blend at Super Loco Customs House! Click here to make a reservations today.
- Adapted from CityMag and AWOL

related articles

FOOD Dia de los Muertos: 5 Things About Its Culture and History
EVENTS The Ultimate Mexican Journey
VIVA LA MEXICO Five Films and Shows to Watch This Weekend that Celebrate Mexican Culture
BEVERAGES Cinco de Drinko: Super Loco’s New Conscious Craft Cocktails Pay Homage to Mexican Spices
BEVERAGES Super Loco Celebrates International Beer Day With Their Bespoke Range of Craft Beers
FOOD Green Is The New Black - Best Mexican Vegetarian Dishes
VIVA LA MEXICO DIY a piñata like a pro
THE LOCOS & AMIGOS LOCO Phase 2 updates
FOOD COOKING WITH CHEF BANJO
FOOD MEXFLIX & CHILL
FOOD Chef Jason's Recipe: Chicken & Guacamole tacos
FOOD #SUPPORTYOURLOCO
VIVA LA MEXICO 4 amigos, 3 cities, 1 Mexican cuisine
FOOD How to brunch like a Mexican
EVENTS Valentine's Day 2020
FOOD How to throw a Mexican Christmas Party
FOOD Mexmas Turkey Taco Recipe
THE LOCOS & AMIGOS 5 Minutos with a Loco – Señorita Magdalena Wichman
THE LOCOS & AMIGOS 5 minutos with Naaz and Fai
THE LOCOS & AMIGOS 5 minutos with a Loco - Jose Pacheco
THE LOCOS & AMIGOS 5 minutos with a Loco - Azul Aguilar Torres
THE LOCOS & AMIGOS 5 Minutos with a Loco – Chef Nicole Philipson Garcia
THE LOCOS & AMIGOS 5 Minutos with a Loco – Chef Victor Caballé Molina
EVENTS CINCO DE MAYO 2018 - LUCHA LOCO
THE LOCOS & AMIGOS 5 Minutos with a Loco – Chef Jason Jones
THE LOCOS & AMIGOS 5 minutes with a Loco - Chef Nelson Burgos
EVENTS SUPER LOCO CUSTOMS HOUSE NEW YEARS FIESTA
PROMOTIONS PIMP MY TACO
PROMOTIONS LUCHA LOCO IS NOW OPEN ON MONDAYS
THE LOCOS & AMIGOS An Interview with the Ambassador of Mexico
FOOD Some Like it Hot
BEVERAGES Not a Bad Drop
THE LOCOS & AMIGOS 5 Minutos with a Loco – Señor Ryan Choi
PROMOTIONS LAST MINUTE FESTIVE PARTIES
THE LOCOS & AMIGOS 5 Minutos with a Loco - Bartender Nurul Hikmah Nees
THE LOCOS & AMIGOS 5 Minutos with a Loco - Chef Victor Alejandro
FOOD Taco meets Tequila
BEVERAGES The World's oldest tequila – Fuenteseca Reserva
FOOD Eating tacos - Are you doing it right?
FOOD Ninos Y Locos - Singapore Children's Society
BEVERAGES Food for Mezcal
BEVERAGES Begin your love affair with Mezcal
BEVERAGES 5 Minutos with a Loco - Héctor Vázquez Abarca
FOOD Drink tequila like a Mexican
PROMOTIONS THE HANGOVER CLUB
FOOD 5 Minutos with a Loco
FOOD National Margarita Day , 22nd Feb 2016
PROMOTIONS LOCO AMOR
PROMOTIONS HOLIDAYS OPENING HOURS
PROMOTIONS BEST MEXICAN RESTAURANT IN ASIA
PROMOTIONS MEXMAS AT SUPER LOCO
PROMOTIONS MADE IN MEXICO - 1ST ANNIVERSARY PARTY
FOOD UP IN SMOKE! SUPER LOCO x MEAT SMITH
BEVERAGES SUPER MARGARITA MONDAYS
PROMOTIONS OPEN FOR BRUNCH - NATIONAL DAY WEEKEND
PROMOTIONS HAPPY NATIONAL TEQUILA DAY
THE LOCOS & AMIGOS COCONUTS SG: SUPER LOCO IS CRAZY GOOD
FOOD SUPER BRUNCH 2.0
FOOD SUPER LOCO x WAGYU DIRECT
PROMOTIONS SUPER LOCO x SEA GAMES 2015
THE LOCOS & AMIGOS THE LOCO GROUP WELCOMES CHEF JASON JONES
PROMOTIONS LABOUR DAY BRUNCH - 1 MAY
FOOD ESPECIALE OF THE WEEK
FOOD SUPER LOCO TACO CHALLENGE
THE LOCOS & AMIGOS SUPER LOCO X INDESIGN SG
FOOD SUPER LOCO ESPECIALES
FOOD #wearesuperhungry INSTAGRAM CONTEST
EVENTS NOW OPEN MONDAYS
FOOD NEW MENU ITEMS COMING SOON!
FOOD SUPER LOCO X BONDI BEACH
FOOD GROUP BOOKINGS
EVENTS SUPER LOCO’S OPENING PARTY
THE LOCOS & AMIGOS SUPER LOCO X PARIS
NIGHT LIFE LUCHA LOCO TURNS 2
BEVERAGES ALLPRESS COFFEE
FOOD NOW SERVING WEEKEND BRUNCH
JOIN US

JOIN OUR MAILING LIST

Birthday